Seattle Food and Culinary Arts Show,
Premieres November 20-21 At KeyArena

SEATTLE-August 16, 2010-Seattleites love their food and wine, whether that means creating a fabulous meal at home, dining at a farmstead restaurant, finding that one-of-a-kind cooking gadget or learning a new culinary technique. Come Nov. 20 and 21, a unique celebration of food and the culinary arts will unveil at KeyArena in Seattle Center. Open wide for the new Seattle Food and Culinary Arts Show, a showcase of food, beverage, people, retailers, restaurants and tools of the trade. Celebrity chef, entertainment expert and bar chef Kathy Casey will emcee at the event's Culinarium.

The Seattle Food Show fills a niche unlike other annual local "foodie" gatherings: admission is priced at a fraction of most planned food exhibits ($20 in advance); the quality of exhibitors are highly artisanal and local; the show has an accessible location with ample parking; and it will take place just before the Thanksgiving holiday. Select participant categories include:o Celebrity chefs

o Grocery stores
o Washington wineries
o Chef's branded retail products
o Wellness retailers and presenters
o Chocolatiers
o Cake decorating experts and bakers
o Artisan bread
o Puget Sound area restaurants
o Organic and natural foods
o Microbrewers
o Local coffee
o Charcuterie
o Seafood
o Farmstead cheeses
o Showcase kitchens
o Gluten free foods
o Culinary schools and programs

The Seattle Food and Culinary Arts Show is currently accepting exhibitors and sponsors. For more information, contact info@seattlefoodshow.com or visit http://www.seattlefoodshow.com.